Internationale Hallucinex

"Internationale Hallucinex",created by Kremlin cocktail bar, Paris, France

 

Ingredients :

- 1 oz Pierre Ferrand cognac

- 1 oz Chartreuse Jaune

- 0,3 oz Orange curaçao

- 0,3 oz Orgeat syrup

- 0,8 oz Fresh lime juice

- 1 barspoon Vieux Pontarlier absinthe

- 1 dash Angostura Aromatic bitters

- Fresh mint leaves

 

Muddlle gently the mint with the other ingredients. Shake well with ice cubes and strain into a double old-fashioned glass filled with crushed ice. Garnish with a mint sprig.


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