Harvard Del Sur

Harvard Del Sur, made by Mario La Pietra, The Luggage Room, London, United Kingdom 

4.5 cl (1.5 oz) Pierre Ferrand Sélection des Anges Cognac

2 bar spoons of Pierre Ferrand Dry Curaçao

1 dash of Dr Adam Elmegirab's Spanish bitters

3 cl (1 oz) Lustau East India Solera Sherry




Pour all the ingredients into an ice-filled mixing glass, mix and serve in a bull horn. Garnish with an orange twist and an Adonis Sherry (the cherry is marinated in Sherry, sweet vermouth and orange bitters).

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