After Hours

After Hours, created by Sam Sundius, Candelaria, Paris

30 ml Pierre Ferrand 1840 cognac
15 ml Tempus Fugit Gran Classico 
15 ml Carpano Antica Formula 
7,5 ml Pierre Ferrand Dry Curacao
2 dash Angostura bitters
Orange peel

Pour all ingredients in rum finish cask and leave it for a week.

Strain into a chilled cocktail glass and garnish with orange peel.


Share twitter facebook